





Featuring the finest genuine Japanese beef, seafood, and seasonal vegetables, the hotel’s Kiryu restaurant offers luxurious and sophisticated cuisine. Guests can marvel at the impressive presentation style ‘teppan-yaki’, including elegant execution and presentation.
There may be changes to the menu contents and prices during the Christmas and New Year season.
Recommended Lunch menu

- Appetizer
- Seasonal Soup
- Tenderloin Beef or Sirloin Beef
- Seasonal Salad
- Teppanyaki-Grilled Vegetables
- Rice, Miso Soup, Japanese Pickles
- Seasonal Desserts
- Coffee, English Tea or Herb Tea

- Appetizer
- Seasonal Soup
- KOBE Beef SirloinBeef
- Seasonal Salad
- Teppanyaki-Grilled Vegetables
- Rice, Miso Soup, Japanese Pickles
- Seasonal Desserts
- Coffee, Tea or Herb tea
RECOMMENDED DINNER MENU

- Appetizer
- Special Hors d’Oeuvres (2 kinds)
- Tenderloin Beef or Sirloin Beef
- Seasonal Salad
- Teppanyaki-Grilled Vegetables
- Rice, Miso Soup, Japanese Pickles

~Prawn, ISE-EBI Lobster, Selected Beef~
- Appetizer
- Sauteed Scallops with Caviar
- Teppan-Grilled Prawn with Risotto
- Fresh ISE-EBI Lobster (1 lobster in 2 different flavors)
- Tenderloin Beef 90g or Sirloin Beef 110g
- Seasonal Salad
- Teppanyaki-Grilled Vegetables
- Garlic Fried Rice,Miso Soup and Pickles (Japanese style)
- Seasonal Desserts
- Coffee,Tea or Herb Tea
※This menu must be reserved at least at 12:00 2 days in advance
Information
HOURS
Lunch
Weekdays: 11:30 am - 3:30 pm (Last order 2:30 pm)
Saturday, Sunday and Holidays: 11 am - 3:30 pm (Last order 2:30 pm)
Dinner
Weekdays: 5:30 pm - 9 pm (Last order 8 pm)
Saturday, Sunday and Holidays: 5 pm - 9 pm (Last order 8 pm)
Closed: Tuesdays
* If Tuesday is a national holiday, we will be open for the same hours as Saturday, Sunday and Holidays.
* Restaurant hours and menu items are subject to change without notice. Please contact hotel front staff for more details.