Fleuve is Hotel Granvia Osaka’s signature fine dining restaurant, featuring French fusion cuisine. French cuisine using bold ingredients and delicate techniques. The spacious area has a great view from the 19th floor. Enjoy genuine French cuisine from master chef Kishimoto.
There may be changes to the menu contents and prices during the Christmas and New Year season.
Recommended Lunch menu
- Hors d’Oeuvres Platter
- Country-Style Soup
- Fish of the Day, Shipped Fresh from Sukumo Bay, Kochi
or Grilled Meat Dish of the Day - Dessert
- Bread
- After-Meal Drink
Recommended Dinner menu
- Assorted hors d’oeuvres
- Cold Seasonal Hors d’Oeuvre
- Pâté en Croûte
- Country-Style Soup
- Fish Dishes
- Grilled Beef Fillet, Served with Foie Gras
- Dessert
- Bread
- After-Meal Drink
Information
HOURS
Breakfast is served at Fleuve
7 am - 9:30 am (Last order 9:30 am)
Lunch
Weekdays: 11:30 am - 3 pm (Last order 2 pm)
Saturday, Sunday and Holidays: 11 am - 3 pm (Last order 2 pm)
Dinner
Weekdays: 5:30 pm - 9:30 pm (Last order 8 pm)
Saturday, Sunday and Holidays: 5 pm - 9:30 pm (Last order 8 pm)
* Restaurant hours and menu items are subject to change without notice. Please contact hotel front staff for more details.